Grilled fish, scampi and vegetables
The best place to eat in Trpanj! Trust me 🙂
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Thank you all for your patronage. It has been a wonderful season. Konoba Škojera is closed for the winter. We hope to see you again in the Spring of 2017.
Grilled Fish.
They were at Skojera last year. They came again. Dziękuję Ci bardzo.
Presenting our daily specialties
Grilled Calamari – it is a fairly simple operation: we take the best of Adriatic Sea calamari and grill them to the perfection for you. You can add some olive oil or squeeze some or plenty of our home grown lemon. That’s all. Enjoy. 🙂
Our visitors from Austria
were not that hungry but did enjoy our food. They were happy we have Gavuni (sand stint) and cevapcici in our offer. 🙂
and daily fresh fish.
Goran Jovic, the owner of Konoba Skojera. Your host during the holidays season Goran, during the winter runs his fishery business out of Vis. Vis is an island in Adriatic sea and waters around Vis are well known by rich and prime fish catch.
All you need is a small boat and a lot of hard work.
Stein Vidar Lie
our dear friend from Norway is in Trpanj. Stein, for years now brings families from Norway. A tradition already. The story of how he discovered Trpanj and what he does is coming. A part of the story is that they always eat at Konoba Skojera. Here they are tonight (Stein to the right at the table head).
And it looks like they have established their own tradition at Konoba Skojera – they always order grilled meat and fish.
Good to have you Stein! 🙂
