Seafood and mixed vegetables

Daily Specialties Today we are serving grilled seafood and mixed vegetables. It is a favorite dish of our grill master Amira. I think I don’t have to tell you that is grilled to the perfection. As I was writing this, a group of motorcycle riders came by. We never mentioned but here is, at Skojera…

Presenting our daily specialties

Meat and potatoes under Peka is a hand forged or a cast iron dish with a cap. Food is placed into the dish, covered with the cap and then buried into hot ashes. Under the cap we put meat, all variety lamb, veal, a goat kid, single or mixed and potatoes. Some could search for…

Last night the counter

stopped at 15,875 today we are starting at 15,910 views. Maybe we will have 16,000 views tonight and award our free dinner for two. We will keep you posted. It was a great night at Skojera yesterday. Everyone was for fish and sea food. And everyone left happy. Here are some photos.   Our friends…

Octopus under the peka

One of our specialties for dear guests from Germany. Bon appetit! Guten Appetit! Peka: is a cast iron or a blacksmith hand hammered steel round pan with a lid. The ingredients are placed into pan covered with a lid and then buried with hot ashes.