Presenting our daily specialties

Meat and potatoes under Peka is a hand forged or a cast iron dish with a cap. Food is placed into the dish, covered with the cap and then buried into hot ashes. Under the cap we put meat, all variety lamb, veal, a goat kid, single or mixed and potatoes. Some could search for…

Octopus under the peka

One of our specialties for dear guests from Germany. Bon appetit! Guten Appetit! Peka: is a cast iron or a blacksmith hand hammered steel round pan with a lid. The ingredients are placed into pan covered with a lid and then buried with hot ashes.

Konoba Skojera Giveaway Dinner

Konoba Skojera Giveaway Dinner was awarded yesterday evening. The visitor counter was at 501 when they arrived (there was no guest at 500 count) an 10,005 views of our pages. The lucky winers are Šárka and Lukáš from Hradec in Czech Republic. Lucky couple came out for dinner at Skojera to celebrate their anniversary, 3.5 year…

The grill must go on

25 cubic meters of firewood we have spent since beginning of 2014 season. The grill must go on whether or not any orders grilled. Fortunately last night they were many grilled orders. Many Thanks to all of our Patrons!   today we re-supplied with firewood.