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Konoba Škojera, Trpanj Croatia

TripAdvisor Recommended, All major credit and debit cards accepted, Free Wi-Fi

A new crew member

Antonia is of a great help

Many dishes served. Goran, the owner and his mother Amira are the quality warrants. Goran’s daughter Antonia came to help. 🙂

konoba skojera restaurant trpanj

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The firewood master

Mr. Ivo

in the middle, to the left is Keti and to the right Goran the husband and wife owners of Skojera. Mr. Ivo is responsible for the wood stock. It is the most responsible duty we have to keep our grill running. And then you can serve delicious meals, like in the photos shown here or across the website.

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Fish, Scampi, Calamary

and Grilled vegetables

are in our daily offer. There is also grilled meat and many other goodies.

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To the left or right

Good food everywhere

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A typical day

at Skojera, variety of grilled fish and vegetables

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restaurant trpanj grilled fish and vegetables

Tradition of quality

Paula and Reidar Ehrlin

is what we keep ever since we started running our restaurant business. That is why many guest are keep coming year after year.

Paula and Reidar are a couple from Eskilstuna in Sweden. Paula is a Judge at the District Court and a member of City Council. Reidar is IT at Geographical Information Systems GIS for an American company ESRI. They travel a lot. 12 years ago they came to visit Trpanj and they decided “to stay”. Coming somewhere for 12 years is like you almost live there. Last 10 years, after spending 2 years discovering where to stay and eat they found: an apartment at Segeting family and Konoba Skojera across the street. They stay across the restaurant where they eat every night at the same time 6:30. What else to say? Oh yes as Paula pointed – Reidar’s son Kalle visited us and it was his third time in Trpanj! Wondering why?

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Fresh catch

Every day top quality fish

is in our kitchen. Grilled fish is served with the grilled vegetables and accompanied with fresh parsley and garlic sauce in olive oil.

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Prague in Trpanj

Adriatic lobster and “some” fish

year after year they come and order Adriatic lobster and “some” fish. Our friends from Prague! The wine is on the house! 🙂

Děkuji mnohokrát!

Our patrons from Sweden

Are in town

12 years in a row they are coming to Trpanj, stay at the Segetins’ family and eat at Skojera. The interview is coming. Meanwhile here is their first day choice.

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