Open for lunch and dinner, All major credit and debit cards accepted, Free Wi-Fi and Parking
Woodstock in Trpanj The most important part of making your grilled food meal is a good firewood and charcoal.
Thank you all for your patronage. It has been a wonderful season. Konoba Škojera is closed for the winter. We hope to see you again in the Spring of 2019.
10.01.2018 Yes, we are the only restaurant in Trpanj open for lunch and dinner and we are offering the same menu as during the summer season. Please stop by. All major credit cards accepted, free parking and Internet.
Bigger fish or/and smaller fish, you name if we grill it.
Grilled seafood and vegetable mixer party A guest came by and simply ordered a little bit of everything. And then a bit more fish. Yes, there was some red wine. 🙂
Baked octopus with potatoes is one of the most beautiful months. October too. The summer heat is over, grapes and other fruits are in harvest, a prime quality fish, and shellfish at the best catch. Last night the specialty was baked octopus with potatoes under cast iron bell. Also, we served the Adriatic calamary, Mussels,…
Grilled Red Porgy with vegetables in five easy steps: Fire and grill Raw ingredients Grilled one side Grilled other side To the table
Grilled Common Dentex Dentex vulgaris, Sparus dentex, Dentex dentex many dufferent names for a delicious fish Zubatac (in Croatian language). Daily fresh catch.
by our Guests for all of the photos and reviews please visit our page at https://www.tripadvisor.com/Restaurant_Review-g641838-d2691424-Reviews-Konoba_Skojera-Trpanj_Peljesac_Peninsula_Dubrovnik_Neretva_County_Dalmatia.html?m=19905 No reservation required, free parking and Wi-Fi, Credit and debit cards accepted. The most important of all fish, meat and all the other food we use as ingredients are daily fresh.
Grilled Adriatic Calamari
Grilled fish, calamari, and vegetables
Fish and more fish, please Fish is very healthy, especially during the summer and heat temperatures. Yesterday we had a small group of 4 for lunch. They started easy with fish and vegetables, then fish and scampi and vegetables.
Jadranske Srdele na Gradele it rhymes along with side dishes and, we recommend red wine. Adriatic fresh catch sardines prepared the old traditional way and then grilled to the perfection on the grill run by firewood and charcoal. Served with chopped parsley leaves in olive oil and lemon. At your choice, the side dish could…
We offered they ordered yesterday in the morning in our previous post we recommended our grilled meat plate and in the evening we had several orders. Here is what one of our guest commented at our Google listing rating and review: They wrote: “Plato Škojera…podle jídelníčku pro 2 osoby, ale bylo toho moc. Jinak výborné…
Grilled meat for the firemen department of Trpanj A daily fresh cut of meat from the butcher shop at Korcula Island and fresh vegetables from the valley of Neretva River. Meat selection: veal chops and cutlets, pork chops and cutlets, liver, and then a specialty: cevapcici and pljeskavica. Cevapcici (small ground beef sausage) and pljeskavica…
of Gourmet Club Skaručna in Skaručna Slovenia at Škojera. He wanted to have a taste of everything. We started with grilled sardines, anchovies, fried calamari rings, scampi in sauce, mussels, grilled veal chops … House red was Marko’s choice … I agreed. What a beautiful night.
